EarthYP Edge Conference in Maui, Hawaii

4040 Terrace Heights Dr
Yakima, WA 98901
(509) 452-0506

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4001 Summitview Ave Ste 11
Yakima, WA 98908
(509) 426-2829

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110 S 72nd Ave
Yakima, WA 98908
(509) 965-5569

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Frozen
From Wikipedia, the free encyclopedia
Frozen may refer to:
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Yogurt
From Wikipedia, the free encyclopedia
Yogurt (UK: ; US: , from Turkish: yo─čurt) also spelled yoghurt, yogourt or yoghourt, is a food produced by bacterial fermentation of milk. The bacteria used to make yogurt are known as yogurt cultures. Fermentation of sugars in the milk by these bacteria produces lactic acid, which acts on milk protein to give yogurt its texture and characteristic tart flavor. Cow's milk is the milk most commonly used to make yogurt. Milk from water buffalo, goats, ewes, mares, camels, yaks and plant milks are also used to produce yogurt.
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EarthYP Edge Conference in Maui, Hawaii